Dieters wanting to control the amount of food they consume while eating out now have a new way to do just that – use bigger forks.
A recent study shows that diners using large forks eat less than people using smaller forks.
University of Utah researchers studied how bite sizes impacted the overall amount of food consumed.
To do this, researchers conducted a two-day field study at a US-based Italian restaurant.
Two sets of forks were placed at different tables to toy with bite size: a bigger fork that held 20% more food than the one normally used & a smaller fork that held 20% less food than the regular fork.
Diners using larger forks ate less food than people using the smaller forks.
Researchers discovered fork size enabled diners observe how far they were toward completing their meal.
With smaller forks, customers felt they were not making too much progress and therefore put more effort toward satiating their hunger goal – by consuming more.
Researchers concluded that given people’s hectic lives & the increasing trend of dining out, using a larger fork actually helped control over-consumption.
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